About Me

Hi, I'm Lyn – the butter-loving, sprinkle-slinging, self-taught baker behind Fernandelicious!

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What started as a love for feeding family and friends (and an elite skill in procrastibaking—aka baking instead of doing my to-do list) has grown into this passion project turned cake dream. There’s just something ridiculously satisfying about creating sweet treats that not only look amazing but taste even better. Watching someone’s eyes light up after their first bite? That’s the magic I live for.

After years of late-night baking sessions, flour-covered benchtops, and “you really should do this properly” nudges from my very persuasive family, I finally launched Fernandelicious.

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I specialise in custom-made occasion cakes—from milestone birthdays to baby showers, engagements, corporate events, and just-because-it’s-Tuesday celebrations. Whether you’re after something elegant and classic or fun and over-the-top, I’ll work with you to bring your vision (and cravings) to life.

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All my cakes are made to order using high-quality ingredients, and every detail—from the flavour to the final decoration—is tailored to suit your taste, theme and vibe. I take inspiration from just about anywhere: a trending colour palette, a cute pattern, your Pinterest board, or even the vibe of your event space.

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Not sure what you want? Just tell me your theme or drop a colour palette my way. I’ll design something that’s both a feast for the eyes and tastebuds. Want unicorn meets vintage floral? Disco meets Harry Potter? I’m here for it.

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Pickup is easy from Clayton South (weekends 10 am–2 pm), or I can deliver your showstopper—conditions apply (see FAQ). Order well in advance, especially for weekend events.

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Because let’s be honest—life’s just better with cake: savour it, instagram it, then devour it.

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xo
Lyn 🍰✨